Kitchen Attendant – DoubleTree by Hilton Melbourne

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JOB DESCRIPTION
 
A Kitchen Attendant will ensure the proper maintenance of all house / kitchen
operations| as well as the cleanliness and sanitation of all food preparation
and storerooms in the hotel.
What will I be doing?
As a Kitchen Attendant| you will oversee the hotel back-of-house operation by
ensuring proper maintenance of all operating equipment and dish washing
machines and providing the highest level of attention to the cleanliness and
sanitation of all food and storage outlets. Specifically| the Kitchen
Attendant will perform the following tasks to the highest standards:
Clean and keep tidy the restaurant(s)| kitchen(s) and all food outlets within the hotel
Keep storerooms clean and tidy at all times
Ensure hygiene and health and safety standards are met at all time

Work with the kitchen to provide excellent service to our Guests

What are we looking for?

A Kitchen Attendant serving Hilton brands is always working on behalf of our
Guests and working with other Team Members. To successfully fill this role|
you should maintain the attitude| behaviours| skills| and values that follow:

Previous experience handling and working with chemicals
A passion for providing great service
A professional attitude and string work ethic
Ability to perform in a team and autonomously

What will it be like to work for Hilton?

Hilton is the leading global hospitality company| spanning the lodging sector
from luxurious full-service hotels and resorts to extended-stay suites and
mid-priced hotels. For nearly a century| Hilton has offered business and
leisure travelers the finest in accommodations| service| amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest
experiences across its global brands. Our vision to fill the earth with the
light and warmth of hospitality unites us as a team to create remarkable
hospitality experiences around the world every day. And| our amazing Team
Members are at the heart of it all!